By On Sep 13, 2018 Cakes Ideas
The above cake is a sweet yet unique take on a quick cake due to its tall rectangular shape paired with pastel quilled and ruffled fondant flower decorations. By preparing your flower accents before baking, stacking and covering your cake you will find that this design is pretty quick and straightforward. Our top tip is to create a few more flowers than you think you will need in case you fancy adding to your design later!
While the frosting is still soft, place the back of the spoon against the cake and swipe back and forth to create peaks and swooshes in the frosting all over the cake. Return cake to the refrigerator for 30 minutes to firm up the frosting before serving.
And sure, that unicorn cake is beautiful. But if you are looking for easy cake decorating ideas, there is good news: you do not necessarily need a ton of fancy tools or fancy ingredients to make a stunning cake. In fact, all you need is a spoon. Seriously.
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